Weddings- we recommend 2 months

Birthday & occasion cakes- 2 days in advance but please give more notice for complicated cakes or cakes that involve fondant decorations. This being said we do make extra cakes for last minute needs so call us to find out how we can help.

Donut orders- for large orders 3 days, for smaller orders 24 hours. If you can’t get here until later in the day we recommend calling in the morning so we can set back the donuts you’d like so we don’t run out of your favorites.

Cookies & pastries-please let us know as soon as you can. 1-2 weeks’ notice is great if you can. We realize this is not always possible.

What happens if I forget to call in advance?
-Call us that morning and we can help you.

Cake flavors have evolved beyond the traditional white on white. Cake flavors include: white, chocolate, strawberry, raspberry, lemon, spice, and marble. Gourmet flavors include: red velvet, peanut butter (with chocolate or jelly), cappuccino, cherry, amaretto, fuzzy navel, chocolate mint, cookies and creme and carrot.

When you order we will ask you the day and time. Please give us the earliest time you might
arrive. If you come later that is okay, but if you are going to pick up early, please call.

We deliver wedding cakes and large orders, but otherwise we do not deliver.

Yes, we offer cake tastings for weddings and large events. We recommend scheduling a time to meet with a cake decorator for a consultation and so we have the flavors you want to try
available.

Yes, we have an edible printer and can print photos. They need to be photos you have taken or that you have copyright permissions to use.

We are open 6:30am-3pm Tues, Wed, Thurs, and Sat.
6:30 am-6:00 pm Friday, closed Sunday and Monday.
We close on Tuesdays after a Monday holiday to give our staff a holiday.

Yes, everything we ship freezes well. Leave it in the shrink wrap while freezing and unwrap when you take it out to thaw. This allows you to order ahead of time to be sure you have your pastries for that special occasion.